Independent whisky collaborator creating distillery firsts and limited editions through partnerships
Whisky In Isolation is an independent whisky collaborator & bottler proudly supporting Tasmanian and other Australian distilleries. We don’t do simple barrel picks; rather we collaborate with distilleries to create distillery firsts and limited editions. The global pandemic inspired founder Justin Farmer to pursue his passion for whisky. The origins started in isolation but it was about turning this negative into a positive. Tasmania has been instrumental — the first casks were laid down in Tasmania at Hobart Whisky and Old Kempton Distillery. Since then further casks have been filled in partnership with Killara Distillery, Launceston Distillery and Spring Bay Distillery. All whiskies either start from scratch or are created by marrying casks, put through secondary maturation — or a combination of the three.