Spring Bay Distillery

[row] [col span=”8″ span__sm=”12″] Spring Bay Distillery Spring Bay on Tasmania’s pristine east coast is situated on latitude minus 42.5 degrees south. Spring Bay’s cool temperate coastal environment produces some of Australia’s finest seafood and cool climate wines. The influence of Spring Bay’s terroir comes through the water used in the distillery, which is less … Read more

McHenry Distillery

[row] [col span=”8″ span__sm=”12″] McHenry Distillery, Australia’s southern-most whisky distillery, rests on the side of Mount Arthur on the Tasman Peninsula. Family heritage makes it the southernmost family run distillery in the world.  Its location takes advantage of the cool-moist-maritime environment, giving the maturing spirit the right conditions to make the most of its time … Read more