Ironhouse Distillery

A little rock ‘n roll family owned Brewery, Vineyard & Distillery by the sea. Located on Tasmania’s gorgeous East Coast Ironhouse brew craft beer, produce great cool climate Wine and mindfully distill Gin, Vodka, Brandy & Single Malt Whisky.


At Ironhouse, they’ve been carefully crafting Single Malt Whiskies over the half decade.

Unleashed and disgorged from the darkened corners of the Ironhouse bonding room and hand selected by Iron House Master Distiller, Michael Briggs, you will be treated to a full flavoured experience.

In an age old tradition Ironhouse have created a premium range of Whisky, Ironhouse Spiritus Frumenti if you will, for all to indulge in.

TASMAN WHISKY is absolutely uncompromising, complex and 100% Tasmanian.

Mindfully distilled within the confines of Ironhouse copper still, it is the synergy between the purest malts sourced from the North of the state, the pristine waters and the cleanest ocean air of Tasmania’s untainted East Coast that balance and mature their spirit perfectly.

Working closely with Hobart based cooperage, Tasmanian Cask Co., Ironhouse source the finest pre-filled oak selections the world has to offer. A passion driven through vision to create the finest single malts, they age the spirit mere meters from the ocean, where the caresses of salted air at sea level refines slowly a pure southern Whisky for all to enjoy.

Good whisky is naught but a lens. It is the drink for celebrating your best days and reflecting thoughtfully on your hardest. It’s a spirit that demands a careful and discerning approach. It is the Ironhouse story, but it is your Whisky.
Tasman Whisky.

Ironhouse Distillery Spirits

At the edge of the Tasman Sea, where the old droving hut Iron House once stood watchful, Ironhouse Distillery carefully craft their spirits. Oceanside, Ironhouse distil, mere moments from where the sea floor falls away into the mysterious depths, the dark unknown.

Floating amidst the sea, in an endless parade of life, are stories and the battles that lie within them. This endless enigma, packed full of wonder, inspires Ironhouse to create something unique, enticing and strangely familiar to compliment these tales…

In that tradition they have created their premium range of spirits, for all in which to indulge. Ironhouse dedication is absolutely uncompromising and complex. Mindfully distilled within the confines of their copper still, it’s the synergy between the purest local ingredients, the pristine waters and the cleanest ocean air of Tasmania’s untainted East Coast that balance and mature their spirits perfectly.

This is the Ironhouse story, but it is your taste buds they wish to indulge in decadence.

Follow the omens to the Spirits of the East.

Ironhouse Brewery

Its craft beer created using the freshest local ingredients and the crisp clean water of Tasmania. No added nasties here either, just pure beer the way it should be.

Hops, Grain, Water and Yeast. Its craft beer made for craft beer lovers

View Beer Range

Ironhouse Vineyards

Ironhouse brewery/vineyard/distillery by the sea, they carefully tend each vine to create their gorgeous Tasmanian wines with an authentic sense of place. At Ironhouse they put all of their love into the land. In the early years they focused on vineyard development and landscaping with an ethical outlook to grow a healthy, sustainable crop every year.

Nestled under the watchful gaze of St. Patrick’s Head State Reserve and mere meters from the Tasman Ocean, Ironhouse is ideally situated to grow many different varieties of grape. Graced with plentiful sun, the cleanest air and the freshest water, their vines have thrived in the 10yrs the have been developing/growing, producing a veritable microcosm of flavors.

Ironhouse are proud to release these beautiful Tasmanian wines unto wine lovers everywhere…

Ironhouse recommend matching them with great cheeses, fruits, specialty meats and of course, good friends and laughter.

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White Sands Estate
21554 Tasman Hwy
Four Mile Creek
Tasmania 7215 Australia

Tasting Room
Opening Hours
Fri to Sunday 10am to 3pm