[row] [col span=”8″ span__sm=”12″] Overeem Distillery Situated in the port city of Hobart, in south-eastern Tasmania, an island of unspoiled beauty, some 240 kilometres south of mainland Australia. It is a pristine environment where nature in her magnificence provides an abundance of soft, pure water from the slopes of Mount Wellington, premium barley and a … Read more
[row] [col span=”8″ span__sm=”12″] Adams Distillery The beginning In 2013, Adam Pinkard and his dad, Iain, took a holiday to Scotland. In the storied, whisky utopia of Speyside, they notched up some serious father-son bonding time in the distilleries and whisky bars of the region. It was a good holiday. Adam came home with some … Read more
[row] [col span=”8″ span__sm=”12″] A little rock ‘n roll family owned Brewery, Vineyard & Distillery by the sea. Located on Tasmania’s gorgeous East Coast Ironhouse brew craft beer, produce great cool climate Wine and mindfully distill Gin, Vodka, Brandy & Single Malt Whisky. TASMAN WHISKY At Ironhouse, they’ve been carefully crafting Single Malt Whiskies over … Read more
[row] [col span=”8″ span__sm=”12″] Hobart Whisky Virtual Tasting Packs Hobart Whisky have had an incredible response to the release of their tasting packs this year. Giving their customers an opportunity to try samples straight from the casks as if they were visiting the distillery itself. Released every 2 months, we hear they have exciting samples … Read more
[row] [col span=”8″ span__sm=”12″] Belgrove Distillery BIO-DIESEL POWERED RYE WHISKY Belgrove is one of very few Whisky distilleries in the world that grows all its own grain, malts, ferments, distills and barrel ages on site. Australia’s original rye whisky & white rye spirit An estate whisky, every step from paddock to bottle on Belgrove Estate … Read more
[row] [col span=”8″ span__sm=”12″] Sullivans Cove Tasmanian Single Malt is a multi award winning, small batch, luxury whisky made from Tasmanian barley and pure Tasmanian water Hand-crafted to perfection in a copper pot still by a team of mad, convict descended whisky fiends. Sullivans Cove Tasmanian Single Malt Whisky is double distilled using renowned Tasmanian … Read more
[row] [col span=”8″ span__sm=”12″] Old Kempton Distillery Old Kempton Distillery’s Cellar Door/Cafe is located in Dysart House, Kempton, in an 1840’s colonial inn. It is an easy 40 minute drive from Hobart and approximately 2 hours from Launceston. [ux_image id=”857″] Cellar Door/Cafe The cellar door has charmingly restored rooms located in the main manor house … Read more
[row] [col span=”8″ span__sm=”12″] Launceston Distillery LD14 Launceston Distillery LD14 Apera cask 43.2%, 500ml Tasting Notes: Spicy, rum and raisin, buttery goodness. This is Tasmanian Whisky Selectors third release, only 48 bottles produced. [button text=”Purchase” radius=”99″ link=”http://www.tasmanianwhiskyselectors.com.au/product/launceston-distillery-ld14/” target=”_blank”] [/col] [col span=”4″ span__sm=”12″] Visit Website [follow align=”center” facebook=”https://www.facebook.com/tasmanianwhiskyselectors”] [/col] [/row]
[row] [col span=”8″ span__sm=”12″] Magnate’s Monocle “Single Cask, Cask Strength, Natural Colour, No Filtration” Some whiskies are subtle and refined, while others are blunt and intense. On rare occasions there are whiskies that possess immense flavour while maintaining poise and finesse. The flavours and aromas can conjure up images of stately homes and velvet smoking … Read more
[row] [col span=”8″ span__sm=”12″] Spring Bay Distillery Spring Bay on Tasmania’s pristine east coast is situated on latitude minus 42.5 degrees south. Spring Bay’s cool temperate coastal environment produces some of Australia’s finest seafood and cool climate wines. The influence of Spring Bay’s terroir comes through the water used in the distillery, which is less … Read more
